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The Super Bowl is this weekend, and millions of Canadians will join their American brethren and make a聽date with friends to watch the National Football League final on聽television. If you鈥檙e the host, you鈥檒l need to聽serve some food.

Cabbage and barley are nutritious, humble, budget-friendly ingredients that work well together.

Robbie Burns Day is Friday and suppers will be held around the world to celebrate this Scottish Bard who died in 1796. His poems will be read, toasts will be made and foods such as haggis will be served as a main dish.

In the winter, for a hearty, stick-to-your-ribs kind of fish dinner, I enjoy roasted salmon fillets with mashed potatoes.

Childhood meal given gourmet flair with homemade mustard, honey-vinegar beets

If you want a hearty, almost meaty-tasting sauce for pasta that contains no meat, dried green lentils are a good substitute.

Today鈥檚 recipes stirred to life when, during my holiday break, I took stock of what was in my spice drawer and found numerous items to flavour a meal with, Indian-style.

Sparkling wine adds zest to oysters served up two ways during the festive season: one raw, one baked

Christmas dinner will be served next week and folks will soon decide what side dishes will accompany the main dish. If you鈥檙e looking for suggestions, I have four recipes for you to consider.

Beef strip loin served with red-wine sauce is a sumptuous centrepiece to a festive meal