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Life
Food and Drink
Food and Drink
Eric Akis: A Salt Spring farm-stand feast
I’m spending part of my summer on Salt Spring Island and most of my dinner plans here have started with me visiting a few of the Island’s many farm stands to see what’s available.
Aug 8, 2021 6:00 AM
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Eric Akis: Colourful caprese salad will grab your guests’ attention
If you need a side dish to serve with a Mediterranean-style grilled fish, chicken, pork, lamb or other entrée, my deluxe version of caprese salad would work well.
Jul 21, 2021 7:42 AM
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Eric Akis: sa¹ú¼Ê´«Ã½ sockeye salmon served chilled with salad makes tasty summer meal
sa¹ú¼Ê´«Ã½ sockeye salmon is in season and I have a very cool, perfect way to serve it in summer. Simply season the fillets, and then bake, chill and serve with a cool, creamy, tasty cucumber potato salad.
Jul 18, 2021 6:00 AM
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Eric Akis: Deluxe cheeseburgers feature zesty homemade sauce
If you having a craving for a fast-food-chain burger, you know the type, with two patties, cheese, a middle layer of bun, sauce, pickles and onions, drive past the drive-thru.
Jul 14, 2021 6:00 AM
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Eric Akis: A deluxe dinner from the sea
If your partner and you are in the mood for a deluxe seafood dinner, I have a plan. Buy a fine selection of seafood, arrange them in a skillet, flavour them with a buttery mixture, set that skillet on a hot barbecue and start cooking.
Jul 11, 2021 6:00 AM
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Eric Akis: A tale of two Caesars
One of sa¹ú¼Ê´«Ã½â€™s most popular salads, and one of our favourite cocktails, have at least four things in common. Both are named Caesar, both have an Italian connection, both are highly seasoned, and both have a key ingredient made from a sea creature.
Jul 7, 2021 6:00 AM
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Eric Akis: Ice cream cake is cool for summer
If you need a cake for a summer gathering, but don’t want to fire up the stove, make sure your freezer is functioning correctly. That’s because you’ll need it to make a dessert that requires no baking at all, an ice cream cake.
Jun 30, 2021 6:00 AM
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Eric Akis: Keep dining cool for the hot weather
When dining on a very hot summer day, flavourful food served very cold is obviously well suited for that kind of weather.
Jun 27, 2021 6:00 AM
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Eric Akis: Sandwiches add class to your summer tea time
If you’re planning to have friends over for tea, why not turn it into a summer meal by serving sandwiches. Tea sandwiches, of course. Daintily prepared bites you artfully arrange on plates or a platter.
Jun 23, 2021 6:00 AM
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Eric Akis: Homemade beef dip, roasted on the barbecue
Beef on a bun with jus for dipping is a popular dish served in pubs and diners. But I like to make it at home and when I do that in the summer, I take the cooking outdoors. I start by choosing my beef roast.
Jun 20, 2021 6:00 AM
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